It’s no doubt, agriculture is a risky business. There are a lot of uncertainties, especially when you add the environment and the ever-changing weather into the mix. But with a good plan and some of these best management practices in place, you can come out in the springtime with healthy, growthy calves that are ready […]
To be successful in any business, takes dedication, skills and the desire to improve efficiencies with new technologies while embracing tradition that still is applicable. Alpers Farms at Hudson, Kan., is one such business that has stood the test of time and has adapted to new technologies to improve proficiencies and increase profitability with each generation that […]
The cool, crisp mornings are a hint that fall is just around the corner. And for cattle operations, that means one thing – shipping time is quickly approaching. Shipping your cattle might seem like an easy task. Get them penned up, load them up and send them on their way. However, keeping your calves healthy and as low-stress as possible during this […]
As Summer slowly gives way to Fall, the daylight hours get shorter each day. It also means time is nearing for those who graze and background calves to finalize their marketing strategy for the year. Several marketing options exist for those who have backgrounded their calves. They can sell them privately, take them to the […]
Each fall when you go to market with your weaned calves, it seems like there are a handful of outliers in your calf crop that could cost you some premiums. But don’t dismay; there are ways to find value for every calf that you’ve produced; it might just take some extra time or some different […]
If you are a cattle producer who has raised kids, there are a lot of similarities, especially when it comes to challenges. Think about weaning time and compare it to the first few days of sending your littles to pre-school. Who sheds more tears? At weaning, it could be a toss-up as bawling calves missing […]
Freshly weaned calves are a lot like small children starting their first day of preschool. They’re learning a new routine in a different environment and eating from a new menu all while being without their mamas for the first time. That equals a lot of stress, which can lead to sickness, going off feed and […]
The RBC Ranch is situated in Southwest Arkansas, where lifelong cattle producers Steve Groves runs his SimAngus cows. Through trial and error, he’s discovered the best ways to make a living – keeping his herd healthy and productive. However, one thing he learned early on is never skimp on a nutrition program. Although he has […]
“I believe in minerals. I believe the most problems you have with cattle is with mineral deficiency. I saw the VitaFerm® Gain Smart® Program on The American Rancher one night, and I thought I could use that. Since I started feeding Gain Smart, I’ve had less than 1% death loss. I have virtually no foot […]
As cattle producers, when the temperature rises, you begin to feel the pressure of keeping the herd healthy and efficient. The warmer it gets outside, the more your herd runs the risk of decreased performance, increased sickness and ultimately economic losses. And when you put yourself in the shoes of the stocker operator, this pressure […]
