Summer Gains are Possible

Summertime. For cattle producers the season means turning cows out to green grass, having cows bred, and backgrounding weaned calves. However, expecting young calves to gain in extreme conditions can sometimes be a challenge. That’s why providing them with the best nutrition possible is imperative during this most stressful time of their lives. “During that […]

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Using Nutrition as a Tool in Your Program

Being a backgrounder, cattle feeder or cow-calf producer is more than a job, more than a hobby and more than a way of life. For many people it can be classified as their job or their passion, but at the end of the day, it is also an investment. And, with any investment, isn’t your […]

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Getting Your Stockers Prepared for Turn Out

Stocker calves can be a good investment and are a great source of converting available forage into protein. However, those producers who plan to run stockers need to be prepared with good health, nutrition and vaccination protocols in place before the first calf steps off the truck. There are two critical time periods for the […]

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How Nutrition Works to Amplify Your Animals’ Health

Health and nutrition. To some livestock producers these terms might seem like the “chicken and egg” expression, and leave you wondering which one came first. Do you amplify your nutrition program to get your animals to perform to their highest potential? Or does a high-quality nutrition program help keep your animals healthy and therefore performing? […]

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Turning Pastures into Profit Doesn’t Have to be a Gamble

“You’ve got to know when to hold ’em; know when to fold ’em.” If the lyrics of this age-old Kenny Rogers song, “The Gambler” sound familiar to you, you might be in the cattle business. But, with proper planning, adequate resources and some helpful advice, you can reduce the gamble, and turn existing pasture land […]

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Consumer Demand Influences Gavel Price on Sale Day

Today’s beef consumers have more options than ever before. Beef isn’t just the protein of choice saved for special occasions, like Grandma’s Sunday pot roast or a fancy T-bone grilled especially for you on your birthday or anniversary, it has become an everyday staple in American diets. Beef consumers now have access to more specialty […]

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How Nutrition Plays a Key Role in Animal Gains

When it comes to your cattle feeding operation, pounds matter. The more pounds your animal gains in a shorter period means the animal is more efficient and consequently, you should see a greater return on your investment. But what factors influence those gains? Certainly, genetics play a role, but so does the nutrition you provide […]

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When You Can’t Afford Not to Use a Mineral Program

With the ringing in of a new year and the ups and downs of the cattle cycle, it’s reassuring to have a tool in the cattle feeding business that will help decrease costs and minimize health risks to calves during one of the most stressful times of their lives. With three simple steps and just […]

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Natural Ways to Help Reduce the Risk of Bovine Respiratory Disease

It can be a challenge to keep stocker cattle healthy. Temperature swings, moisture, poor ventilation and commingling with calves from other points of origin are all stressors that impact the calves’ overall health and performance and can lead to Bovine Respiratory Disease or BRD, the leading cause of sickness in cattle. Even healthy-appearing cattle can […]

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