VFD: What you need to know from a veterinarians perspective

by Dr. Donald Sunday, DMV One of the most important pieces of legislation that will affect cattle producers, veterinarians, and the animal health industry is set to go into effect January 1, 2017. GFI 213 places the use of medically important antibiotics in feed or water under the supervision of licensed veterinarians. The Veterinary Feed […]

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Factors That Affect Free Choice Mineral Consumption

By Twig Marston, Technical Sales Field Manager When providing a free-choice mineral it is important to be conscience of the factors that will affect intake. Our expectations are always that all animals will consume the desired amount on a daily or a regular basis. However, age of animal, herd dynamics, feeder placement, forage availability, forage quality […]

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Keep an eye out for Anaplasmosis in cattle herds

Article courtesy of Donald Stotts, Oklahoma State University, donald.stotts@okstate.edu ENID, Okla. – The occurrence of anaplasmosis has been shown to be more widespread in the United States than once thought, underscoring the need for cattle producers to be aware of causes for and clinical signs of the disease. “This past year, confirmed cases of bovine anaplasmosis in […]

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Fescue: Can’t Live With It, Can’t Live Without It

Grass is a key component in any grazing operation, especially in the summer. Tall fescue is the most widely adapted forage in the U.S. It is a persistent grass that is easy to establish, tolerant of a wide range of management regimes, and produces good forage yields. However, it is a relatively low palatability forage […]

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The Importance of Mineral Supplementation

The major nutrient requirements for livestock are: water, energy, protein, minerals and vitamins. In many cases, producers do a good job of providing enough water and adequate energy and protein sources. However, many producers fall short in providing the best nutritional program possible by purchasing “cheap” vitamin and mineral source or failing to provide a […]

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VitaFerm HEAT Now Available in 3 Formulas

Heat stress impacts the performance of cattle with millions of dollars of annual economic losses. Animal responses to heat stress include reduced dry matter intake, decreased average daily gain, decreased milk yield, and decreased fertility and poor reproduction. Many producers also don’t realize that heat stress can begin a temperatures as low as 70 degrees. […]

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Reduce Silage Spoilage with Amasile

Silage is a staple in many livestock rations. However, if not fermented properly, silage can lose valuable energy, protein and fiber components that are often destroyed during the ensiling process. BioZyme® Inc. has developed a natural silage additive called AmaSile™ which is scientifically formulated to reduce the time required by silage to properly ferment, minimize […]

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Donor Cow Nutrition

Thoughts of next year’s breeding decisions are in full swing. In addition to natural service and A.I., you may be considering embryo transfer. Flushing those cows with superior phenotype and genetics can be an easy way to make rapid improvements in the quality of your cowherd. However, flushing and embryo transfer comes with an elevated […]

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Preparing For Successful Lambing Part II

By Ben Neale In Part I of our Preparing For a Successful Lambing series, we discussed pre and post-lambing nutrition and the importance of having the right facility set up. When lambing season begins, there are several things that you should have on hand to make sure the process goes smoothly. There are also animal health […]

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