For one progressive cattleman, seeing is believing. And seeing a program on RFD-TV several years ago, has made a difference in the way Tom Carter, Reidsville, North Carolina, backgrounds and markets cattle. Carter buys 300 head of calves throughout the year that he backgrounds on grass, hay and mineral. He puts the calves together and […]
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How to Reduce Weaning-Time Woes
Weaning time in the cattle business is ultimately the most stressful time in the calf’s life. However, with proper preparation, good management practices and a solid plan, you can decrease the stress incurred on your calves and yourself at weaning time. When preparing for weaning and making a management plan, there are several conditions to […]
Using Nutrition as a Tool in Your Program
Being a backgrounder, cattle feeder or cow-calf producer is more than a job, more than a hobby and more than a way of life. For many people it can be classified as their job or their passion, but at the end of the day, it is also an investment. And, with any investment, isn’t your […]
Nutrition Keeps Calves Healthy, Performing on the Last Frontier
Northern Minnesota. Picture it. Lakes and woodlands. Prime hunting and fishing. The great outdoors. Premier cattle country. And the home to Wilde Angus Ranch, located at Shevlin. Wayne and Deb Wilde started their cattle operation in 1972 with commercial cattle. Over the years, they transitioned to registered Charolais and today the herd consists of nearly […]
Stop the Stress, See Added Returns
Stress. Anxiety. Tension. All of these are emotions that cattle producers deal with during their daily routines. Add pens of stressed-out bawling calves yearning for their mamas, and that tension might even escalate for a week or so at weaning time. What if there was a product that could keep your weaned calves healthier, jump-start […]
Animal Health is Imperative to Ranch Steeped in Tradition
It’s 2018. Most people work 8-5 jobs or “telecommute” where they never leave home and work right from their computer. Meals are “home-cooked” in 30 minutes from fresh ingredients delivered to doorsteps in boxes when take-out doesn’t sound appealing. And everyone is connected to someone with technology – in the next room or across the […]
Getting Newly Weaned or Received Calves Started on Feed
Article courtesy of Dr. Brandi Karisch, Mississippi State University A goal of any receiving or weaning plan should be to minimize stress on newly received calves. Starting new cattle, whether they be newly weaned or freshly received into a stocker operation, can often be a challenge. A goal of any receiving or weaning plan should be […]
